The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
If you’re looking for a delicious, quick, and satisfying dinner that comes together in under 30 minutes, look no further than Creamy Chicken Sausage Orzo. This one-pan wonder combines tender orzo pasta, savory chicken sausage, and a rich, velvety sauce that delivers comfort and flavor in every bite.
Whether you’re craving cheddar chicken sausage recipes, a hearty orzo and chicken sausage dish, or simply want new chicken sausage ideas for dinner, this recipe is easy to make, customizable, and perfect for busy weeknights.
Why You’ll Love Creamy Chicken Sausage Orzo
There are countless reasons to add this dish to your weekly rotation:
- One-Pan Meal – Minimal cleanup with maximum flavor.
- Creamy & Comforting – A velvety sauce that coats every bite.
- Quick & Easy – Ready in less than 30 minutes.
- Protein-Packed – Chicken sausage keeps it filling and satisfying.
- Customizable – Add your favorite vegetables or swap in your preferred sausage type.
Ingredients You’ll Need
Here’s what you’ll need to make this flavorful orzo skillet:
For the Skillet:
- 1 tbsp olive oil
- 12 oz chicken sausage (cheddar, feta, or any variety), sliced
- ½ cup finely chopped onion
- 2 cloves garlic, minced
- 1 cup orzo pasta
- 2 cups low-sodium chicken broth
- ½ cup heavy cream (or Greek yogurt for a lighter option)
- 1 tsp dried thyme
- ½ tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ cup shredded cheddar cheese (or feta)
Optional Add-Ins:
- 1 cup spinach or kale
- ½ cup sun-dried tomatoes
- ½ tsp red pepper flakes
For Garnishing:
- Fresh parsley, chopped
- Extra cheese
- Lemon zest
Step-by-Step Instructions
1. Sauté the Chicken Sausage
Heat olive oil in a large skillet over medium heat. Add sliced chicken sausage and cook for 3–5 minutes until golden brown. Remove and set aside.
2. Cook the Aromatics & Orzo
In the same pan, sauté onions for 2–3 minutes. Add garlic and cook for 30 seconds. Add the orzo and toast for 1 minute, stirring constantly.
3. Simmer the Orzo
Pour in chicken broth and deglaze the pan. Add thyme, paprika, salt, and pepper. Simmer for 8–10 minutes, stirring occasionally, until most of the liquid is absorbed.
4. Make It Creamy
Reduce heat and stir in heavy cream and shredded cheese until melted. Return sausage to the pan. Add optional spinach or sun-dried tomatoes if using.
5. Finish & Serve
Garnish with parsley, lemon zest, and extra cheese. Serve hot and enjoy!
Expert Tips for Success
- Use full-fat cream and cheese for the richest flavor.
- Toast the orzo to enhance its nutty taste.
- Stir frequently to prevent sticking and ensure even cooking.
- Adjust thickness by adding more broth as needed.
Common Mistakes to Avoid
- Overcooking the orzo – It should be tender but not mushy.
- Skipping sausage browning – Adds depth and savory flavor.
- Adding too much liquid at once – Let the orzo absorb gradually.
Recipe Variations
- Mediterranean Style – Use feta and chicken feta sausage.
- Spicy Kick – Add red pepper flakes or use spicy sausage.
- Lighter Version – Swap cream for Greek yogurt.
- Veggie Boost – Add mushrooms, zucchini, or bell peppers.
What to Serve with Creamy Chicken Sausage Orzo
This dish pairs perfectly with:
- Garlic Roasted Broccoli – Adds a healthy crunch.
- Crusty Bread – Ideal for scooping up the sauce.
- Simple Side Salad – Balances the richness of the dish.
Storage and Reheating Tips
- Refrigerate: Store in an airtight container for up to 3 days.
- Freeze: Portion and freeze for up to 2 months.
- Reheat: Warm in a skillet with a splash of broth or milk to restore creaminess.
Frequently Asked Questions
Can I make this ahead of time?
Yes! It stores and reheats well—just add a splash of broth when warming up.
Can I use other types of sausage?
Absolutely! Turkey, plant-based, or spicy andouille all work well.
Is this dish gluten-free?
Swap the orzo with gluten-free pasta or rice for a GF version.
What’s the best cheese to use?
Cheddar gives a creamy finish, while feta offers a tangy twist.
Conclusion
Creamy Chicken Sausage Orzo is everything a weeknight meal should be—quick, easy, comforting, and packed with flavor. Whether you’re new to one-pan meals or a seasoned home cook, this recipe checks all the boxes. From its creamy texture to customizable add-ins, it’s sure to become a household favorite.
Try it tonight, and don’t forget to share it with friends or bookmark it for later. For more delicious orzo recipes and chicken sausage ideas, stay tuned!
